Sunday, November 22, 2009

TDAY Recipe - Turkey Gravy

Simplest Turkey Gravy

http://www.atkins.com/Recipes/ShowRecipe599/Simplest-Turkey-Gravy.aspx

Ingredients:
• Juices and drippings from turkey roasting pan
• 1 to 1 3/4 cups lower sodium chicken broth
• 1/2 cup water
• 4 teaspoons ThickenThin\xc2\x99 not/Starch thickener
• 1 tablespoon heavy cream (optional)
• Salt

Directions:
Pour drippings into a gravy separator or glass measuring cup; drain off and discard as much excess fat as possible. Add as much broth as necessary to equal 2 cups. Pour into a small saucepan, add water and bring to a simmer. Whisk in thickener; simmer, whisking frequently, for 4 minutes. Remove from heat and whisk in cream. Taste, stir in salt if necessary and serve.

Nutritional Information
Per Serving:
Net Carbs: 0.0 grams
Fiber: 0.0 grams

Protein: 0.5 grams
Fat: 0.5 grams
Calories: 6

Recipe Information:
Makes: 18 servings
Prep Time: 0:00:00
Marinate Time: 0:00:00
Cook Time: 0:08:00
Cool Time: 0:00:00

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